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   Home / Home / Cooking / Drying and Dehydrating
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   See Also
   Web Sites
  • A Review of Solar Food Drying - Techniques, equipment, problem-solving, bibliography.
    solarcooking.org/dryingreview.htm
  • Dehydrating Food at Home - Detailed instructions for picking suitable foods and then drying them; from the University of Utah.
    www.netwoods.com/Cooking/drying2.html
  • Dehydrating Questions - From the Dry Store, a commercial site that sells dehydrator supplies, but which also has a good section on how to dry foods, safety tips, nutritional value.
    www.drystore.com/faq-dehydrating.shtml
  • Drying Food - Covers drying basics, methods and equipment, fruits, vegetables, herbs, meats, and storing methods; from the University of Illinois at Urbana-Champaign.
    www.ag.uiuc.edu/~vista/html_pubs/DRYING/dryfood.html
  • Drying Food with the Sun - From Countryside Magazine.
    www.countrysidemag.com/issues/4_1999.htm#drying
  • Drying Foods - Comprehensive site that covers drying food indoors and outdoors, pre-treating of foods, fruits and vegetables, nuts and seeds, food leathers, jerky, remedies for problems, FAQs; from the University of Florida, Institute of Food and Agricultural Sciences.
    edis.ifas.ufl.edu/scripts/htmlgen.exe?MENU_HE:Drying_Foods
  • Drying Foods - Ohio State University Extension fact sheet on the benefits of drying foods, preparation, pre-treatment, equipment needed, and a drying table for a variety of fruit and vegetables.
    ohioline.osu.edu/hyg-fact/5000/5347.html
  • Drying Fuyu Persimmons - Detailed instructions, including a materials list. From the San Diego Farm Bureau.
    www.sdfarmbureau.org/fuyu/dried_fruit.html
  • Drying Vegetables - Facts, information about nutritional value, drying trays, selection and pretreatment, and methods; from Colorado State University.
    www.colostate.edu/Depts/CoopExt/PUBS/FOODNUT/09308.html
  • Food Drying - Covers the basics of solar food drying; from Backwoods Home Magazine, by Marcella Shaffer.
    www.backwoodshome.com/articles/shaffer58.html
  • Freeze Drying 101 - Technical basics of lyphilization, freeze drying.
    www.virtis.com/pages/freez101.html
  • Fruit Leather - Simple instructions on making it at home, using bananas, squash, tomato, or any other fruit or vegetable.
    www.allanstime.com/Health/Edna/fruit_leather.htm
  • How Stuff Works - An explanation of all the different ways used to preserve food; from freezing to irradiation.
    www.howstuffworks.com/food-preservation.htm
  • Organicdownunder.com - Plans for making a solar food dryer.
    www.organicdownunder.com/solar_dryer.htm
  • Preserving Food Safely - Michigan State University's page of links to extension materials about food preservation. Search for information on drying foods under "D".
    www.msue.msu.edu/msue/imp/mod01/master01.html
  • Processing Meat in the Home - Detailed instructions produced by the Minnesota Extension Service.
    www.extension.umn.edu/distribution/nutrition/DJ0972.html
  • Quality for Keeps -- Drying Foods - Basics of food preservation methods, a little history, how to select a dehydrator, safety advice; from the Cooperative Extension Service, University of Missouri.
    muextension.missouri.edu/xplor/hesguide/foodnut/gh1562.htm
  • The Dry Store - Food dehydrating information, equipment and supplies.
    www.drystore.com

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