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Home / Home / Cooking / Soups and Stews / World Cuisines / North American
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- Jambalaya (55)
- Home/ Cooking/ Soups and Stews/ Fish and Seafood/ Shellfish/ Clam/ Chowder/ Manhattan@ (25)
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- Home/ Cooking/ Soups and Stews/ Fish and Seafood/ Shellfish/ Clam/ Chowder/ New_England@ (76)
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Web Sites
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- Cheese and Green Chili Soup - From Traditional Navajo Recipes. For best results, allow to cool overnight and serve the next day.
www.waltonfeed.com/peoples/navajo/recipes/chilisup.html
- Creole Onion Soup - Full recipe, making eight servings with garnish, at RecipeSource.
www.recipesource.com/soups/soups/creole-onion1.html
- French Canadian Pea Soup - Full recipe making eight servings, at RecipeSource.
recipesource.com/ethnic/americas/canadian/00/rec0024.html
- Garbanzo Soup - Tsosie - Full recipe from Traditional Navajo Recipes.
www.waltonfeed.com/peoples/navajo/recipes/garbanzo.html
- Navajo Recipes - Dried Corn Stew - A full simple recipe making four servings.
www.waltonfeed.com/peoples/navajo/recipes/cornstew.html
- Navajo Recipes - Hopi Corn Stew - Simple recipe using ground beef, makes four servings.
www.waltonfeed.com/peoples/navajo/recipes/hopicorn.html
- Sioux Berry Soup - Chuck steak with blackberries make this a different recipe.
www.melborponsti.com/first/first005.shtml
- Stewed Alligator in Creole Sauce - A full recipe to serve four, at RecipeSource.
www.recipesource.com/ethnic/americas/cajun/02/rec0206.html
- Turtle Soup - Recipe for a soup from Louisiana containing fresh turtle meat and garnished with chopped eggs and lemon slices, at The Recipe Box.
www.therecipebox.com/members/box/soup/sou0207.htm
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